Melon production in the southwestern United States occurs
primarily in the desert growing areas of Arizona, and southern
California. Cantaloupes, Cucumis melo, and watermelons,
Citrullus lanatas, are the predominant melon types cultivated,
but Persian, honeydew, crenshaw, and casaba melons, Cucumis
melo, are also grown on a limited scale. These crops require
irrigation throughout their production cycle and are planted during
two distinctive growing seasons. Fall melons are typically planted
from July-September, whereas spring melons are planted from
January-March. Melons reach harvest maturity in 85-110 days depending
upon melon type, variety, planting date and seasonal
temperatures.Although melons can be produced any time during the year, the
growing seasons are largely determined by the domestic melon market.
Market prices are usually highest during the late spring and fall
when melon availability from other growing locations is limited.
Furthermore, prices can vary considerably throughout the growing
season, depending of melon quality, demand and availability. Fruit
quality, both edible and cosmetic, can significantly influence the
price a grower will receive for his crop. Because of the high growing
costs required to produce melons, growers intensively manage their
crops for the highest possible yield and free of insect
contamination.
Melons in the southwest are grown in very diverse cropping
systems, where a variety of vegetable, agronomic and seed crops are
cultivated concurrently throughout the year. Numerous insect species
can be found on melon plants, but only a few have been determined to
be economically important. Most of the key insect pests of melons are
polyphagous and migrate into melons from surrounding crops and weed
hosts. Consequently, cultural management practices can have a
measurable impact on pest population dynamics, but control with
insecticides is often necessary to prevent reductions in yield and
quality. Discussed below are descriptions of several key insects that
cause economic damage to melons and the tactics commonly used to
manage infesting populations.
Ground Dwelling Pests
Field crickets, Gryllus spp.,
Description: Crickets are annual pests in fall melons,
especially where over-head sprinkler irrigation is being used. The
adults are black or brown and are 1.5-2.5 cm in length. Eggs are laid
in damp soil both within and outside of cultivated fields. Adults and
nymphs are usually present throughout the season, but appear to be
most harmful at stand establishment of direct seeded melon crops.
Damage: Crickets will reduce crop stands by eating the
newly emerged seedlings. When they occur in large numbers, they can
quickly destroy most of a field. Problems usually occur in fields
planted closely to cotton or sudangrass in August and September,
where large numbers are capable of migrating to seedling cantaloupes
and watermelons.
Management and Control: Most damage occurs at night
and crickets hide during the day in soil cracks, ditches, weeds, and
under irrigation pipes. It is difficult to monitor for cricket
abundance. Scout the field by looking under the sprinkler pipe for
cricket adults. In most case, cricket activity can be determined by
the visual estimate of damaged seedlings. Immediate postharvest
discing of fields aids in area wide control of crickets. Direct
seeded melons planted in close proximity to cotton or sudangrass
should be considered high risk fields and damage should probably be
treated as soon as the plants begin germinating. Insecticide-treated
baits are available that can be placed around field edges to control
migrating populations. Additionally, insecticides can be applied
through the sprinkler pipe during plant emergence.
Cutworms, Agrotis ipsilon, Peridroma saucia, and
Feltis subterranea
Description: All melons are susceptible to attack by several
species of cutworm larvae. Cutworm adults are medium-sized moths,
usually brown or gray with irregular spots and lighter hind wings.
Females lay hundreds of eggs singly or in clusters (depending on
species) on leaves or stems close to the soil. After hatching, young
larvae feed on leaf surfaces for a short period, but older larvae
drop to the ground, tunnel into the soil and emerge at night to feed.
Mature larvae are robust, 2-2.5 cm long with mottled brown or gray
skin. Larvae tend to curl up into a C-shape when they are
disturbed.
Damage: Young plants are often damaged or killed by
cutworms. Cutworms typically cut off seedlings or young plants at or
just below ground level. Losses can be especially serious in fields
that have an abundance of organic matter, which attracts moths to
deposit eggs. Larvae usually hide in the soil under debris, or under
clods during the day and come out at night to feed. Some species can
reduce the cosmetic appearance of cantaloupes by scarring the
undersides of mature melons.
Management and Control: Cultural controls can help
minimize cutworm damage. Areas with weeds, or crop residue or areas
located near alfalfa fields often have high populations. Pay close
attention to fields that follow small grains or alfalfa. Eliminate
weeds from field margins and plow fields at least 2 weeks before
planting. Destroy plant residue from previous crops and avoid
planting fields coming directly out of pasture. Several natural
enemies attack cutworms but none are effective enough to provide
reliable control. After the crop emerges, monitor for cutworm injury
by walking the field when plants are in the seedling stage. Check for
wilted plants with complete or partially severed stems. Damage is
most often serious on the edges of fields, but stand loss can occur
in a clumped pattern throughout the field. If large areas are
infested, treat with insecticides when problems are first observed
before stands are severely reduced or fruit is damaged.
Seedcorn maggot, Delia platura
Description: The seedcorn maggot is a white, legless larva
of a small light gray fly that attacks the planted seed of
cantaloupes and watermelons during the spring. They can be
particularly serious if there is a cold period that prevents quick
germination of the seed. Maggots may overwinter as a larvae in the
soil or hatch from eggs laid in the spring. There usually have
three-four generations per year, but only the first is economically
significant.
Damage: The maggot attacks germinating seeds or
transplants, but is only a pest in the early spring when the soil is
cool. The maggots bore into seeds or into the developing hypocotyl of
developing plants. Seedlings with seed maggots will wilt and die
within a few days . Under favorable growing conditions for melons
(80-85° F), little damage is likely
to occur. The conditions that favor seed maggot infestations include
high levels of decaying organic matter and cool wet weather. The
flies can also be attracted to the commercially prepared growing
medium used to start melon transplants in the greenhouse.
Management and Control: Fields with heavy-textured
soil usually experience the worst problems with seedcorn maggots.
Incorporation of previous crop residues by discing or plowing well in
advance to planting helps to reduce the attractiveness of the field
to ovipositing adults.
Avoid direct seeding or transplanting melons after root crops,
cole crops or fall tomatoes. Rapid seed germination greatly reduces
the risk of infestation. Late season planting may avoid the early
season infestation of this pest. A preventative seed treatment or
transplant drench is the best method of control when conditions are
ideal for maggot infestation.
Darkling Beetles, Blaspstinus spp.
Description: Darkling beetles adults chew off seedlings,
feed on foliage, and occasionally on fruit that is on the soil. The
adults are from 3-6 mm long and are black or brown. Darkling beetles,
which are in the family Tenebrionidae, can be easily confused with
predaceous ground beetles (family Carabidae), which prey on various
soil insects. The two beetles can generally be distinguished by the
carabids lack of clubbed antennae. Darkling beetles are most active
at night but can be spotted moving on the ground during the day. They
generally stay hidden in the soil or within field debris. Larvae are
cylindrical soil-inhabiting worms that are yellow and range from 1-8
mm in length,. They are often referred to as false wireworms, and are
not consdiered economically important.
Damage: Darkling beetles are generally not a problem unless
large populations move into a field when plants are emerging. They
usually invade fields from weedy areas or crops such as cotton and
alfalfa, so damage is often first observed on field edges. Seedling
plants may be girdled or cut off at or below the soil surface. Once
the plants have 5-6 leaves, the beetles are usually not a problem. As
the season progresses, feeding can occur on flowers, on the
undersides of leaves and on the netting of mature melons. Under moist
soil conditions, they can also bore into fruit where it rests on the
seed bed.
Management and Control: Several cultural practices can help
reduce potential problems associated with darkling beetles. Maintain
fields and ditches free of weeds. Water barriers placed around the
field can aid in reducing migrating populations. Reducing organic
matter in the soil by following or deep-plowing will minimize beetle
reproduction. When beetles are observed migrating into melons from
surrounding fields, a bait placed around the edges of the field will
usually provide adequate control. Treat fields with insecticides
whenever beetles are readily observed feeding on plants, flowers or
fruit.
Foliar Feeding Pests
Leafminers, Liriomyza sativae and Liriomyza trifolii
Description: Liriomyza leafminers can readily cause
economic damage to melons, particularly in fall plantings. The
principal leafminer species in the southwest include L.
trifolii and L. sativae. The leafminer adults are small,
shiny black and yellow flies with a bright yellow triangular spot on
the upper thorax between the wings. Subtle differences in color exist
between adult L. sativae and L. trifolii. Females
puncture young leaves and oviposit eggs within the leaf. Numerous
punctures are made, but only a small percentage contain eggs. Both
male and female flies often feed at puncture sites. After a few days,
larvae hatch and begin feeding on plant mesophyll tissue just below
the upper surface of the leaf. Larvae emerge from the mines after
completing three instars, drop to the soil and pupate. Pupation and
larval development require about the same amount of time to complete,
both of which are determined by temperatures. The optimal temperature
for development is about 85-90°F and
development ceases below 50°F. The
entire life cycle can be completed in less than 3 weeks under ideal
conditions. Several generations may be produced during each growing
season in Arizona.
Damage: Mining of leaves by the larvae is the principal
cause of plant injury. Larvae mine between upper and lower leaf
surfaces creating winding tunnels that are initially small and
narrow, but increase in size as the larvae grow. These mines can
cause direct injury to seedling plants by removing chlorophyl and
reducing the plants photosynthetic capacity. Mines and feeding
punctures also produce an entrance for pathogenic organisms.
Excessive leaf mining in older plants can cause leaves to dry,
resulting in sunburning of fruit and reduction in yield and quality.
In severe infestations, leafmining may cause plant death. Damage to
mature plants can occur when attempting to hold the crop longer for a
second or third harvest.
Management and Control: Early season leafminer infestations
are common, but in most cases are controlled by numerous species of
parasitic wasps. The absence of these natural enemies can result in
leafminer outbreaks. Leafminers are seldom damaging to spring melons
unless temperatures are unusually high. Problems with leafminers in
fall melons can occur in fields planted near cotton or alfalfa if
adults migrate onto emerging seedlings in the absence of their
natural enemies. Secondary leafminer outbreaks can occur from the
destruction of parasitoids by frequent insecticide applications used
to control other pests. Thus, evaluation of leafminer parasitism is
an important criterion to determine the need for control. Young
seedling plants should be monitored regularly for the presence of
adults, larvae and parasitized mines. Mining will initially be
focused on the cotyledons and first true leaves. Yellow sticky traps
can assist in determining when early migrations take place, and also
help in determining species composition. It is important to identify
the predominant leafminer species because L. trifolii is much
harder to control with insecticides than L. sativae. If
populations of adults and larvae build to high levels when seedlings
have 4-5 leaves and parasitism is low, insecticide treatments may be
necessary to prevent economic damage. For older plants, control
decisions should be based on the number of unparasitized leafminers.
In watermelons, chemical treatment is recommended if an average of 15
to 20 unparasitized larvae per leaf are found. For cantaloupes,
treatment is recommended if an average of 5 to 10 unparasitized
larvae per leaf are found. Cultural management can help reduce
potential problems with leafminers. Avoid planting adjacent to cotton
and alfalfa if possible. Deep plowing after harvesting crops aids in
reducing leafminer numbers. Row covers applied at planting and
removed at first bloom have been shown to exclude leafminer adults.
Melons plants that are not stressed for moisture or by other
environmental factors can better tolerate leafminer injury.
Beet Armyworm, Spodoptera exigua
Description: Beet armyworm can occasional cause economic damage
to spring and fall watermelons in the southwest. Eggs are light green
in color and are laid in irregular clumps or masses, usually covered
with hairlike scales.Young larvae will feed in groups and spin webs
over the underside of the foliage where they are feeding. Larvae vary
in color, but are usually dull green with light colored stripes down
the back and a broader stripe along each side. Beet armyworms usually
have a dark spot on the side of the body above the second true leg.
Mature larvae vary in size but are usually about 3-4 cm. in length.
The moth has grayish brown forewings with a pale spot in the
midfront margin, and the hindwings are white with a dark
anterior margin. Larval development varies with temperature but
normally requires about 3 weeks during fall crops.
Damage: The beet armyworm is primarily a foliage feeder,
but damages watermelons in particular by attacking immature fruit.
The injury caused by fruit feeding is superficial and little loss
would result if not for the cosmetic blemishes left on mature melons
and fruit rot that may occur from decay organisms that enter the
wounds. The larvae will occasionally develop inside the fruit,
causing abnormal development and abortion of the fruit.
Control and Management: Check surrounding vegetation for
the presence of beet amyworm larvae. Sanitation along field borders
is important as beet armyworms often migrate from weedy field edges
into newly planted fields. Populations of this pest also tend to
build up in cotton and alfalfa during gt he summer. There are natural
enemies and entomophagous viral pathogens that will attack
populations of armyworm larvae, but may not always provide reliable
control. Montor watermelon fields by checking developing fruit for
larvae and feeding damage. Treat with insecticides only if amyworm
feeding is observed on the fruit. To conserve natural enemies
important for the natural control of leafminers, consider using
Bacillus thruringiensis sprays if small larvae (1st and 2nd
instar) are present.
Cabbage Looper, Trichoplusia ni
Description: The cabbage looper can be a destructive pest of all
melon crops. Cabbage loopers occur on both spring and fall melons.
Populations can be especially prevalent in the fall, when
newly-planted seedlings are emerging. Cabbage looper moths lay
single, dome-shaped eggs on the under side of older leaves. The
larvae are light green in color and have a distinctive white stripe
along each side of the body. The larvae have two sets of legs in the
front of the body and three sets of fatter, unjointed prolegs at the
rear causing them to move in a "looping" manner, arching the middle
portion of the body as they move forward. Cabbage looper pupae appear
as greenish to brown pupa wrapped in a delicate white cocoon of fine
threads usually attached to the underside of the leaf. The moth is
mottled brown in color, and has a small silvery spot (sometimes a
figure 8) near the middle of its front wing.
Damage: Loopers injure plants by feeding primarily on the
underside of leaves, leaving ragged holes in them. In fall crops,
high populations can chew seedlings severely enough to kill them or
slow growth enough to inhibit uniform maturing of the crop. In
cantaloupes, larvae may move to the mature fruit and feed on the
netted surface causing cosmetic blemishes.
Management and Control: The cabbage looper has many
natural enemies that will keep larval populations below damaging
levels unless disrupted by insecticide applications. Several
parasitic wasps (both egg and larval parasitoids) are important
natural control agents. The tachinid fly, Voria ruralis, also
attacks developing loopers. Under ideal environmental conditions, a
nuclear polyhidrosis virus that occurs naturally in fields may
control looper populations. Cultural control tactics employed for
beet armyworm are also recommended for management of cabbage looper.
Monitor for larvae and eggs by looking on the underside of leaves.
Insecticide treatments are recommended if larvae feeding on the
leaves can easily be found. In addition, adult flights monitored with
pheromone traps and observations of egg deposition can be used to
time treatments. Cabbage loopers are particularly susceptible to
Bacillus thuringiensis, but should be applied when eggs start
to hatch and larvae are small.
Sucking Pests
Two-spotted Spider Mite, Tetranychus spp.
Description: Spider mites are widespread on melon crops
throughout the southwestern U.S, but only occasionally cause
significant damage. Spider mites are very small and are
diff difficult to see with the naked eye. Adults are about 0.45
mm long, have eight legs and an oval body. Tiny spherical eggs may be
present as well as webbing. Spider mites develop numerous
generations throughout each melon growing season. Under optimal
conditions of high temperatures and low humidity, mites can complete
their life cycle in five to seven days.
Damage: Spider mites injure melons by puncturing the
surface cells on the underside of leaves where they feed. This
results in the destruction of chlorophyl and reduction in
photosynthetic activity. Injured leaves become pale, stippled and can
dry up and die under heavy infestations. Injury often is not noticed
until reddish brown patches of affected plants appear in the field.
Injury is most common in hot, dry weather from late spring to early
fall when temperatures are favorable for rapid development. Light
infestations can be tolerated, but severe injury can result in
lowered yields and reduced fruit quality.
Management and Control: Spider mites feed on a large number
of crops and weeds, and will overwinter in soil and debris on the
ground. Infestations in melons often begin with adults carried by
wind from adjacent crops. Because dust favors spider mite
populations, minimize dust by watering field roadways. Several
natural enemies (including predatory mites and thrips, minute pirate
bugs and lacewings) play an important role in regulating mite
populations below economic injury levels. Predator populations should
be encouraged by limiting chemical rates and numbers of applications
for other insect pest. Good irrigation and fertilization management
increases plant tolerance to mites. No economic thresholds have been
established for spider mites. However, treatment with an acaricide is
recommended when webbing occurs before vines reach 14 inches in
length and predatory mites and thrips are absent. Because spider
mites inhabit the undersurface of leaves, thorough spray coverage is
important.
Sweetpotato Whitefly, Bemisia tabaci Bstrain; also
known as Silverleaf Whitefly, Bemisia argentifolii
Description: In the past few years, the sweetpotato whitefly has
shifted from a position as a secondary pest (virus vector) to being
the primary pest in fall vegetables, melons and cotton in the
southwest. This shift in pest status is thought to have occurred due
to the development of a new strain of the sweetpotato whitefly
(Bstrain), or as it is sometimes referred, the silverleaf
whitefly. The adult is a small insect, about 1-1.5 mm long with the
body and wings covered with a whitish powdery wax. Eggs are minute
(0.2 mm), oval, yellow and attached to leaf tissue. Near hatching,
the egg will darken in color. Adults and eggs are most prevalent on
the lower surface of younger leaves and the scalelike nymphs on older
leaves. Crawlers (first instar nymphs) are yellowish in color and are
oval and flattened in appearance. They are 0.2 to 0.3 mm in length,
and will move about until they locate an acceptable feeding site (a
minor vein). They then become immobile and remain so through four
nymphal instars. Late third and fourth instar nymphs have distinctive
red eye spots and are termed redeyed nymphs. At the end of the
fourth instar they enter what is called the pupal stage. Their pupal
cases are dome shaped and oval in their outline, and are 0.7 to 0.8
mm in length. Whiteflies complete 2-3 generations in spring melons
and can complete their life cycle in a short as 16 days during fall
growing conditions.
Damage: Although the sweetpotato whitefly has a wide
host range, one of its preferred hosts is cantaloupes. It has become
a serious pest on melons because of its high reproductive capability,
wide host range, high rate of feeding, exudation of sticky honeydew
and habit of feeding on the undersides of leaves where they are
protected from insecticide sprays. Adults and nymphs feed on melon
leaves by inserting their tubular mouthparts into vascular tissue and
extracting plant assimilates (carbohydrates and amino acids). They
also injure developing plants by destroying chlorophyll and reducing
the plants photosynthetic activity. Heavy populations on young plants
can cause desiccation of leaves and plant death. Whitefly populations
cause serious economic damage to melons crops by reducing fruit
quantity and size. Fruit quality is also impacted by the lowering of
soluble sugars in the fruit and by the contamination of fruit with
honeydew which gives rise to sooty mold.
Management and Control: Whitefly populations will
build in cotton and alfalfa, so growers should pay particularly close
attention to melons planted downwind or adjacent to these fields. For
spring melons, termination of winter vegetable crops immediately
following harvest is important in the area wide management of
whiteflies. Although several parasitic wasps (Encarsia and
Eretmocerus spp.) are effective parasitoids of sweetpotato
whitefly, populations of these natural enemies are not capable of
naturally controlling whitefly populations under southwest growing
conditions. Thus, melons planted in high risk situations (late spring
and fall plantings) should be treated prophylactically with a
soilapplied systemic insecticide. Melons planted in January and
February when temperatures are cool and when there is no significant
source of whiteflies in a one mile radius, should be treated as
needed with foliar adulticides. Whiteflies are best controlled by
preventing immature populations from colonizing plants; do not allow
adults to build and lay eggs. Melons should be monitored as soon as
the plants emerge. Sample for whiteflies early in the morning when
the adults are sedentary. A presence-absence sampling plan has been
developed for whiteflies on cantaloupes. To estimate whitefly
abundance requires that 50 leaves be randomly sampled in each field.
When greater than 60 percent of the leaves are infested with one or
more adults then an insecticide treatment should be applied to
prevent economic damage. Best control is usually achieved from tank
mixing insecticides . Good spray coverage is essential for adequate
control. If possible use ground application equipment that delivers
spray at high pressure and volumes.
Green Peach Aphid, Myzus persicae
Description: The green peach aphid occurs throughout the
Southwest and has a wide host range. The green peach aphid is
generally considered to be a pest in spring melons. The winged adult
stage is of primary concern because of their ability vector viral
diseases. Winged green peach aphid adults have a black/brown head and
thorax. Their abdomen is light green or red with a black/brown
mottling. At the base of each antenna of many aphids is a small bump
called a tubercle. In green peach aphids these tubercles are
pronounced and converging inwardly, while similar species tubercles
are less pronounced or diverging. Wingless adults are light green or
red with the same antennal bumps. Nymphs appear as smaller versions
of the wingless adults. The life cycle of the green peach aphid is
typical for aphids. In southern climates it reproduces asexually. In
response to crowding by other aphids or declining host plant quality,
migratory (winged) forms are produced that move to new hosts (weeds
or crops). This ordinarily occurs in the early spring.
Damage: The major injury from green peach aphid is a result
of virus transmission. Watermelon mosaic virus, zucchini yellow
mosaic virus, and papaya ringspot virus are transmitted to melons
primarily by the green peach aphid. The spread of virus to a melon
field is due to the movement of winged forms during the spring. Green
peach aphids move into spring melons fields in large numbers from
surrounding crops and weed hosts, carrying viruses. Within field
spread occurs as aphid feed and move from one plant to another. The
incidence of these viruses causes significant reduction in melon
yields and heavy virus infection can result in total yield loss.
Incidence of green peach aphid and its associated viruses are rare in
fall planted melons. Severe colonization of green peach aphids can
reduce plant growth due to removal of plant fluids, but this aphid is
rarely numerous enough to cause economic injury.
Management and Control: Green peach aphids are often
most numerous in fields containing weedy mustards and members of the
goosefoot family. Control of these weeds may help prevent buildup of
green peach aphid. Naturally-occurring populations of predators,
parasitoids and entomophagus fungi may provide effective control in
early spring. Green peach aphids can be excluded from plants by
placing row covers over the seed bed following planting until first
bloom. Reflective mulches have also been shown to be effective in
repelling aphids from plants. Because of the short feeding time
required for these aphids to transmit viruses, insecticide treatments
will not prevent virus introduction, but may reduce the spread of the
virus within the field. Monitor for aphid flight activity and species
composition using yellow sticky traps. Melons planted in January and
February prior to peak aphid flight should be prophylactically
treated with a soilapplied systemic insecticide at planting.
The decision to treat for aphids should be based on the presence of
winged forms in the field.
Melon Aphid, Aphis gossypii
Description: The melon, aphid, also called the cotton
aphid, is a small dark species that ranges in color from yellow to
black. The winged adults are about 1.5 mm in length and not quite as
robust as the wingless mature form. The melon aphid develops in
aggregated colonies and is distributed primarily on the underside of
leaves. This aphid species appears in high numbers in the cooler
spring months, but unlike the green peach aphid, melon aphid
populations can be found infesting melons when temperatures are warm.
They reproduce parthenogenically and develop at a very high rate
under ideal growing conditions. They can also be serious problems on
fall melons. Melon aphid has an extensive host range including,
cotton, citrus, and many summer annual weeds.
Damage: Similar to green peach aphids, the melon aphid is a
known vector of several viruses. However, they can also cause injury
to melons through their feeding. They can be a major problem on young
plants where they cluster on the terminal growing points of the
developing vines, distorting and curling the leaves, and producing
large amounts of honeydew. Feeding damage can lead to loss in plant
vigor, reduced growth rate and plant death. Melons aphids will injure
all melon types grown in the southwest.
Management and Control: The same cultural control tactics
used for green peach aphid should be employed for management of melon
aphid populations. Numerous naturally-occurring predators and
parasitoids will attack melon aphids and are capable of them under
control if not disrupted by insecticide applications. Melon aphid is
very difficult to control with insecticides. No thresholds have been
established for timing treatments, but applications should be made if
large numbers of aphids build up early in the season and natural
enemies are absent. Early treatment does not prevent virus
transmission, but may reduce within-field spread of the virus.
Fruit Feeders
There are several insect species discussed in the above sections
that damage immature and mature melon fruit. Species that feed on the
fruit such as cutworms, darkling beetles, cabbage loopers and beet
armyworms are important because of the cosmetic blemishes and fruit
rot their feeding causes. Although sucking insects such as whiteflies
and aphids don't actually feed on the fruit, their feeding activity
on leaves can contaminate and reduce the quality of otherwise
marketable melons by the exudation of honeydew.
Pollination
Because cantaloupes and watermelons are monecious, pollination by
bees is essential for the production of high quality melons. Colonies
of honeybees have to placed in or around fields to ensure pollen
transfer from staminate to pistillate flowers. Insufficient
pollination will result in misshapen melons. To produce high quality
melons, it is recommended that 2-3 hives per acre be placed in each
field. Consequently, extreme care must be taken with pesticides to
prevent the destruction of honey bees. Some insecticides used in
melon pest management programs are highly toxic to these pollinators.
Bee kills are likely to occur when crops are treated with
insecticides during the blooming period. Losses can result from
direct sprays on bees, drift onto hives or adjacent fields, and by
contamination of drinking water, pollen or nectar. The following
practices are very important in planning pesticide applications. If
possible, avoid making pesticide applications when melons are in
bloom. If applications are necessary during bloom, apply the
pesticide that is least toxic to bees and will still control the
target pest. Spray during the evening or early morning when the bees
are not actively working in the field. Finally it is very important
precaution that the beekeeper be notified before aerial applications
are made. The advance notice allows beekeepers to take necessary
steps to move or protect their hives.
Selected References
Anonymous. 1993. Cucurbit Pest Management Guidelines. Univ. Of
California, Div. Agric. Nat. Res., Statewide IPM Project, Publication
3339, 56 p.
Cuperus, G. and J. Motes. 1987. Cucurbit production and pest
management. Oklahoma St. Univ., Coop. Extn. Circ. E-853, 40 p.
Foster, R., G. Brust, and B. Barrett. 1995. Watermelons,
muskmelons and cucumbers, pp. 157-168. In R. Foster and B.
Flood [eds.], Vegetable Insect Management, Meister Publishing
Co., Willoughby, OH.
Kerns, D. L. and J. C. Palumbo. 1995. Using Admire®
on desert vegetable crops. Univ. of Ariz., Coop. Extn. 195017,
Tucson. IPM Series No. 5.
Kerns, D. L., J. C. Palumbo and D. N. Byrne. 1995. 1995 Insect
pest management guidelines for cole crops, cucurbits, lettuce, and
leafy green vegetables. Univ. of Ariz., Coop. Extn. Publ. 195007, 34
pp.
Palumbo, J.C., A.Tonhasca, and D.N. Byrne. 1994. Sampling Plans
and Action Thresholds for Whiteflies on Spring Melons, University of
Arizona, Cooperative Extension, IPM Series No. 1, pp. 4.
Palumbo, J.C., A. Tonhasca, & D.N. Byrne. 1995. Evaluation of
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